Seasonal Elegance: A Refreshing Watermelon Salad Experience

By Pamela Nandi | Nov 17, 2020 When the sun is high and the days feel longer, nothing refreshes quite like a bowl of chilled, juicy fruits. This vibrant salad brings together the sweetness of watermelon and the burst of fresh grapes, creating a combination that’s as visually stunning as it is delicious. Light, hydrating,…

Bacon, Ham & Happiness: Porky Breakfast Delights

By Pamela Nandi | Oct 29, 2020 Wake up your mornings with a breakfast that’s anything but ordinary! Whether it’s a lazy weekend brunch, a special treat for guests, or a hearty start to fuel your day, my Porky Breakfast delivers bold flavors, satisfying textures, and a visual wow factor that makes every bite Instagram-worthy….

FOODAHOLIC’S Favourites | Guide for Durga Puja 2020

By Pamela Nandi | Oct 20, 2020 The most religious occasions, Durga Puja cannot be toned down in this pandemic year due to COVID-19 and the hospitality industry have deployed adequate control measures by increasing the focus on food safety, sanitizing and cleaning practices from farm to fork and daily temperature checks of the kitchen…

Indulged Into Coastal Aromas Of Andhra at Hyderabad Sheraton

By Pamela Nandi | Aug 05, 2020 Telugu cuisine native to the Telugu people from the states of Andhra Pradesh and Telangana, South India is known for its tangy, hot and spicy taste has given an abundance of delicious recipes, due to its diverse culture and topography.  Miss those appetizing breakfasts for busy mornings –…

To See The Beautiful World, Post COVID-19

By Pamela Nandi | July 14, 2020 Since last few months, I have been reading some discussion forum in social media about how can we safely explore the world or what are the safe destinations? Here are some of my takeaways. We all know that the world has come to a halt due to COVID-19…