To See The World, My First-Stop Destination – United States


By Pamela Nandi | Apr 24, 2020 Was very nervous about my first international trip. It is my first time boarding a flight and travelling all alone internationally to the United States for a work assignment, with more than 17–18 hours of travel. I still remember that day when I landed at Newark international airport,…

Spoons Of My Swiss Nostalgia On Plate


By Pamela Nandi | Nov 10, 2019 What comes to our mind when we think of typical Swiss foods? Yes, you are right. Its all about the renowned mild and nutty to rich and spicy cheese and utterly pure chocolate, the guilty pleasures that form an important part of the Swiss economy. This charming nation…

Dining Meets Royalty at RIYASAT | In Collaboration


By Pamela Nandi | Nov 02, 2019 Riyasat means dynasty, an opportunity to dine with royalty that creates a culinary art form which is simply unimaginable – a chance to taste royal cuisines of India, influenced by other cultures, a wide variety of cooking styles thus leaving history behind every dish. A tale of royalty,…

A Slice Of My Thrilling Journey to Nordics – Finland


By Pamela Nandi | Oct 26, 2019 TIME OF STAY: JANUARY to DECEMBER Finland (Finnish: Suomi, Swedish: Finland) – one of the Nordic countries in northern Europe that boasts vast areas of wild nature. Excited to share my experience during my stay related to work for the first time in a Nordic country. BEST TIME…