By Pamela Nandi | Jul 18, 2026 When I think of Goa, my mind doesn’t just drift to sun-kissed beaches and swaying palms—it goes straight to the kitchen. For me, the true heart of India’s sunshine state simmers in clay pots, roasts over slow wood fires, and tells a story of a rich, vibrant Indo-Portuguese…
Category: Food
The Tapestry of Fire and Silk: The Luxury of Heritage Parsi Gastronomy
By Pamela Nandi | Jun 26, 2026 There is a distinct culinary alchemy that occurs when centuries-old Persian heritage meets the vibrant coast of Gujarat, India. Parsi cuisine is a sophisticated micro-cuisine where the robust, meat-oriented traditions of ancient Iran flawlessly blend with the subtle nuances of Gujarati cooking. Driven by an innate love for…
A Luxurious Escape on Palm Jumeirah: Raffles The Palm Dubai
By Pamela Nandi | Jun 20, 2026 Dubai is synonymous with luxury, but few properties embody timeless elegance and grandeur quite like Raffles The Palm Dubai. Nestled on the iconic Palm Jumeirah, this palatial beachfront resort offers a rare blend of European sophistication, Middle Eastern charm, and world-class hospitality. My stay in the Premier Ocean…
The Ultimate Summer Comfort: Curating the Perfect Panta Platter
By Pamela Nandi | Jun 05, 2026 When the summer heat peaks, nothing grounds the soul quite like a traditional Panta Platter. This seasonal favorite—featuring cooled, fermented panta bhat—is the ultimate refreshing escape from the rising temperatures. Curating the perfect panta platter recipes is an art of flavor balance. By pairing this humble rustic staple…
🍝 A Love Letter to Southern Italy’s Food Culture
By Pamela Nandi | May 29, 2026 Southern Italy’s cuisine is a celebration of simplicity, freshness, and tradition. From Naples’ iconic pizzas to the lemon-infused flavors of the Amalfi Coast, every dish is rooted in local ingredients and generations of culinary heritage. Here, food is more than a meal—it’s an experience. It’s slow, soulful, and…
A Dream Stay at The Taj Mahal Hotel, Mumbai – Where Heritage Meets Luxury
By Pamela Nandi | May 22, 2026 There are few experiences in travel that feel truly iconic, and my stay at the Taj Mahal Tower, Mumbai was one of them. Overlooking the Arabian Sea and standing gracefully beside the Gateway of India, this landmark hotel is a blend of timeless heritage, unmatched luxury, and heartfelt…
A Culinary Journey Through Mauritius: From Turquoise Lagoons to Creole Spices
By Pamela Nandi | May 15, 2026 Mauritius is more than just a postcard-perfect destination of turquoise waters and golden sands; it is a sensory explosion. The island’s soul is best discovered through its food – a vibrant mosaic of Indian heritage, French elegance, African rhythm, and Chinese flair. Whether you are lounging in a…
Authentic Bengali Monsoon Snacks: Vegetable Fritters, Jhaal Muri & Aloor Chop Recipes
By Pamela Nandi | May 10, 2026 Nothing defines a cozy Bengali evening better than crispy Vegetable Fritters, spicy Jhaal Muri and hot Aloor Chop served with crunchy puffed rice and chai. These authentic Kolkata street food recipes are easy to make, packed with flavor and perfect for monsoon cravings, tea-time snacks and family addas….
Fresh, Flavorful & Feel-Good: 4 Power-Packed Salad Bowls for a Perfect Lunch 🥗
By Pamela Nandi | Apr 17, 2026 Who said salads are boring? If you’re anything like me, lunch needs to be quick, satisfying, and full of flavour—and these four salads are exactly that. Think vibrant colours, bold textures, and a mix of indulgence and nutrition in every bite. Whether you’re craving something light, protein-rich, or…
Sula Vineyards: A Luxurious Wine Getaway in the Heart of Nashik
By Pamela Nandi | Apr 10, 2026 The choicest wines, scenic landscapes, and immersive tasting experiences — this is exactly what makes a wine vacation unforgettable. My recent visit to Sula Vineyards in Nashik, fondly known as the Wine Capital of India, was nothing short of a dream. Founded in 1999 by Rajeev Samant and…
Rains, Flavours & Soulful Thai Dining at Banyan Tree – My Collaboration with Taj Holiday Village Resort, Goa
By Pamela Nandi | Sep 27, 2025 There’s something about Goa in the monsoons that makes you slow down, breathe deeper, and truly soak in the magic of the moment. The sea turns a deeper shade of grey-blue, the air is scented with earth and rain, and life moves to a softer rhythm. And if…
Teppanyaki Theatre & Asian Flavours: My Fine Dining Collaboration at India Jones, Trident Nariman Point, Mumbai
By Pamela Nandi | Sep 04, 2025 Some dining experiences go beyond just eating – they become stories you carry with you, flavours you can still taste in your mind long after the plates are cleared. My recent collaboration with India Jones, the iconic Asian fine-dining restaurant at Trident, Nariman Point, was exactly that an…
Luxury Food & Travel Journeys 