By Pamela Nandi | Sep 27, 2025 There’s something about Goa in the monsoons that makes you slow down, breathe deeper, and truly soak in the magic of the moment. The sea turns a deeper shade of grey-blue, the air is scented with earth and rain, and life moves to a softer rhythm. And if…
Category: Luxe Love
Teppanyaki Theatre & Asian Flavours: My Fine Dining Collaboration at India Jones, Trident Nariman Point, Mumbai
By Pamela Nandi | Sep 04, 2025 Some dining experiences go beyond just eating – they become stories you carry with you, flavours you can still taste in your mind long after the plates are cleared. My recent collaboration with India Jones, the iconic Asian fine-dining restaurant at Trident, Nariman Point, was exactly that an…
Sunset Stories and Culinary Surprises at SFX Lounge – A Collaboration with Taj Fort Aguada, Goa
By Pamela Nandi | Aug 07, 2025 Kissed by the waves. Touched by history. Spoiled by flavours. That’s exactly how I’d sum up an evening at SFX Lounge at Taj Fort Aguada Resort & Spa, perched beautifully between the timeless walls of Fort Aguada and the endless expanse of the Arabian Sea. This isn’t just…
A Voyage to The Kitchens of Umaid Bhawan Palace, Jodhpur Presented By Taj City Centre, Newtown
By Pamela Nandi | May 18, 2023 The state that boasts a natural landscape, dotted with a plethora of historical splendour is none other than Rajasthan. Due to the climatic conditions of its desert lands and scarcity of water and green leafy vegetables, there is an adverse effect on its cooking techniques and food habits which is…
Dine In Royalty At Jewel Of Nizam-the Minar, Golkonda Hotel & Resorts
By Pamela Nandi | Jan 16, 2021 With the mesmerising view at night, the award-winning authentic Hyderabadi restaurant Jewel of Nizam-the Minar located at the top of the man-made 100 ft. Minar boasts a view of the city and Osman Sagar lake. A blissful evening soaked with zaikas flowing from the royal kitchen of khansamas…
Immunity Booster Bites Graces The Hi Tea Spread At Cake Mixing Ceremony, The Lalit Great Eastern Kolkata | In Collaboration
By Pamela Nandi | Nov 27, 2020 There is a saying that ‘Good Food is Good Medicine‘ and amid COVID-19 pandemic outbreak causing panic and fear, along with proper hygiene, the immunity-boosting foods not just gives our body the ability to fight disease but also keeps us strong and energized. Since time immemorial, the true…
My Luxury Culinary Tour At The Signature Restaurant Adaa, Taj Falaknuma Palace
By Pamela Nandi | Nov 22, 2020 I would state this visit as once in a lifetime experience and it is one of the places to dine-in if you are in Hyderabad. The signature restaurant Adaa , Taj Falaknuma Palace is a place worth visiting. The epitome of the luxurious dining – Adaa , Taj…
Indulged Into Coastal Aromas Of Andhra at Hyderabad Sheraton
By Pamela Nandi | Aug 05, 2020 Telugu cuisine native to the Telugu people from the states of Andhra Pradesh and Telangana, South India is known for its tangy, hot and spicy taste has given an abundance of delicious recipes, due to its diverse culture and topography. Miss those appetizing breakfasts for busy mornings –…
Dining Meets Royalty at RIYASAT | In Collaboration
By Pamela Nandi | Nov 02, 2019 Riyasat means dynasty, an opportunity to dine with royalty that creates a culinary art form which is simply unimaginable – a chance to taste royal cuisines of India, influenced by other cultures, a wide variety of cooking styles thus leaving history behind every dish. A tale of royalty,…
“Mazi Mejwani” – Marathi Food Festival at Alfresco, The Lalit Great Eastern Kolkata | In Collaboration
By Pamela Nandi | Jul 30, 2019 Lurk your taste buds with immensely delicious local Maharashtrian or Marathi cuisine starting from its world-famous quintessential street foods ‘Batata Vada‘ or a plateful of spicy ‘Bakarwadi‘ to a hot serving savoury Pancake ‘Thalipeeth‘. Mixing a diverse range of fresh flavours infused in its tastefully and traditionally made…
Welcome to the Tale of our Pride and Heritage – The Bakery, Lalit Great Eastern Kolkata | In Collaboration
By Pamela Nandi | Jul 21, 2019 Childhood memories !!! Running to the door when the bell rings in the evening !!! The smell of baked goods coming from a box neatly tied with a golden ribbon !!! Yes, I still cherish every moment of it when my father used to handover this box carrying…
The Padma Chronicles – a voyage by culinary expert Nayana Afroz, Durbari, Swissotel | In Collaboration
By Pamela Nandi | Apr 11, 2019 Any Indian festival is incomplete without food and the City Of Joy – the paradise for food lovers soaks into this essence to welcome the upcoming festival ‘Naba Borsho‘ or ‘Poila Baisakh‘ celebrations with some eclectic recipes whipped up by the noted culinary expert and home chef from…
Luxury Food & Travel Journeys 