By Pamela Nandi | Apr 21, 2019 Its all about the culinary style of the food of Bengal that has influences of other foreign settlers in Bengal whether it is the French, Dutch, Portuguese, Armenian, Turks or from ‘Opar Bangla‘ leaving a rich culinary legacy with its dishes that excites in every bite. Noted food…
Category: Collaborations
The Padma Chronicles – a voyage by culinary expert Nayana Afroz, Durbari, Swissotel | In Collaboration
By Pamela Nandi | Apr 11, 2019 Any Indian festival is incomplete without food and the City Of Joy – the paradise for food lovers soaks into this essence to welcome the upcoming festival ‘Naba Borsho‘ or ‘Poila Baisakh‘ celebrations with some eclectic recipes whipped up by the noted culinary expert and home chef from…
Baked With Love, French Patisserie – Little Pleasures | In Collaboration
By Pamela Nandi | Nov 24, 2018 Fall in Love with these fine Sweet Treats whether they’re baked, whipped or layered and nothing can beat the excitement when you gift the precious moments to your guests with these lickable fine bakery classics starting from playful baked goods to smoky plated desserts. Such warm delightful treats…
Enjoy Taste Of Bengal with Captivating View, Cafe Ekante | In Collaboration
By Pamela Nandi | Nov 10, 2018 Throwback to a Saturday afternoon well spent with the fellow food bloggers at an aesthetically designed boat shaped floating restaurant situated on a private island – Cafe Ekante in the New Town Eco park while indulging in a delectable Authentic Bengali spread. The executive chef Mr Sani Dutta…
Rediscovering The Recipes of Mughal Era, Guchhi, Hyatt Regency Kolkata | In Collaboration
By Pamela Nandi | Sep 29, 2018 Yes, its the Mughlai cuisine that is all soaked with creamy, richly flavours, that excites you in every bite of it, leaving a rich culinary legacy with its dishes developed in Medieval age at the centres of the Mughal Empire with a unique combination of cooking style and…
Johnnie Walker Gourmet Walk, By Global Kitchens | In Collaboration
By Pamela Nandi | Sep 21, 2018 Rendezvous with Johnnie Walker Gourmet – Welcome to the world of bold, smoky, rich flavours of Johnnie Walker Cocktails and Premium Blended Scotch Whisky to boost your mood – the renowned brand owned by the Scottish House of Diageo. An ultimate reason for the celebration of every occasion….
Gastronomical Ride to South India for Kerela Relief Fund, WaterSide Cafe – Hyatt Regency Kolkata | In Collaboration
By Pamela Nandi | Sep 14, 2018 Can you hear the sound of spluttering mustard seeds or wooden and the earthy aroma of curry leaves flowing in the air? Yes, you are absolutely right. The kitchen is getting ready to whip up your plate and take you for a gastronomical ride to South India. Hyatt…
Mango Infused Delicacies from ‘Aam Katha Platter’, Mad Hatter’s | In Collaboration
By Pamela Nandi | Jul 04, 2018 This is one-stop food shop – a hidden gem located @Ballygunj Place. The landmark is a bit tricky – take the lane beside 6, Ballygunj Place and when you hit straight to the end of the blind lane just take a look on your left, you can see…
Rampur Nawabi Flairs on plate, The Westin – Kolkata | In Collaboration
By Pamela Nandi | Jun 27, 2018 When we think or hear about of Rampur, the first thing that comes to our mind is the Rampuri “’chaku” (knife). The same district city from the state of Uttar Pradesh has gifted an array of Indian cuisines with magical aroma of its rich spices and distinct…
Breakfast Bites on a Sunday Morning, StarBucks – Kolkata | In Collaboration
By Pamela Nandi | Jun 20, 2018 A throwback to Feeding Frenzy’s (Pamela, Ishani, Ayan – team of 3 Crazy Foodies) visit to enjoy the classic breakfast and handcrafted beverages on a Sunday morning at Starbucks, Kolkata – Acropolis Mall (Ground Floor). One of the much-awaited American iconic coffee chain that made its way to…
Pamela Nandi 