By Pamela Nandi | Jun 01, 2019 After it’s huge success, by treating the Kolkata food enthusiasts with its classic Continental, presenting the secret South East Asian delights in a fusion style, hunting the treasures of Indian food flowing from royal or ancestor’s kitchens to Dhaba style, street food, infusing molecular gastronomy brilliantly through its…
Category: Mughlai
FOODAHOLIC’S Guide for Nababorsho 2019
By Pamela Nandi | Apr 15, 2019 Celebrate ‘Nabobarsha’ or ‘Poila Baisakh’ in full ‘bangaliana’ by tucking into one of these decadent eateries laden with the traditional preparations to welcome ‘Bengali New Year‘. Kolkata being synonymous with food—from street food to restaurant, the foodies can savour the delightful combination while enjoying the festive flavours. Here’s…
FOODAHOLIC’S Favourites | Guide for Durga Puja 2018
By Pamela Nandi | Oct 13, 2018 The countdown has begun – and the city is decked up to shower warm welcome to the biggest festival – Durga Puja. It’s Goddess Durga’s homecoming with her children after a long wait which also marks the homecoming of millions of Bengalis as well. This grand festival –…
Food Guide | Durga Pujo, 2018
By Pamela Nandi | Oct 05, 2018 Kolkata truly comes alive during Durga Pujo. The frenzy – inarguably difficult to find it anywhere else – is exemplary. DurgaPujo in Kolkata is synonymous with food—from street food to bhog, the city offers a myriad of choices for foodies to indulge. The five days of celebrations are…
Rediscovering The Recipes of Mughal Era, Guchhi, Hyatt Regency Kolkata | In Collaboration
By Pamela Nandi | Sep 29, 2018 Yes, its the Mughlai cuisine that is all soaked with creamy, richly flavours, that excites you in every bite of it, leaving a rich culinary legacy with its dishes developed in Medieval age at the centres of the Mughal Empire with a unique combination of cooking style and…
