Rains, Flavours & Soulful Thai Dining at Banyan Tree – My Collaboration with Taj Holiday Village Resort, Goa
By Pamela Nandi | Sep 27, 2025
Monsoon moods in Goa – a symphony of rain, sea, and soulful indulgence.
Teppanyaki Theatre & Asian Flavours: My Fine Dining Collaboration at India Jones, Trident Nariman Point, Mumbai
By Pamela Nandi | Sep 04, 2025
An afternoon of culinary artistry at India Jones — flavours that linger beyond the plate.
Sunset Stories and Culinary Surprises at SFX Lounge – A Collaboration with Taj Fort Aguada, Goa
By Pamela Nandi | Aug 07, 2025
An evening at SFX Lounge, Taj Fort Aguada Resort & Spa – where waves, history, and flavours come alive.
Unforgettable Escapes to the World Of Hilton: A Journey Through Exceptional Hospitality
By Pamela Nandi | May 30, 2025
Hilton stays – from the Danube to Mauritius – blend prime locations, local experiences, and signature luxury.
Back To Mother Nature – Leisure Staycation At Vedic Village Spa Resort
By Pamela Nandi | May 27, 2023
A scenic retreat recreating a Bengal village with mud houses, lush greenery, and serene lakes—perfect for soaking in golden sunsets and tranquil rural charm.
A Voyage to The Kitchens of Umaid Bhawan Palace, Jodhpur Presented By Taj City Centre, Newtown
By Pamela Nandi | May 18, 2023
A must-see destination dominated by gleaming skyscrapers, home to British colonial architecture, charming locals and many more.
Dine In Royalty At Jewel Of Nizam-the Minar, Golkonda Hotel & Resorts
By Pamela Nandi | Jan 16, 2021
With mesmerising night views, Jewel of Nizam – The Minar offers authentic Hyderabadi cuisine atop a 100-ft minar overlooking the city and Osman Sagar Lake.
Immunity Booster Bites Graces The Hi Tea Spread At Cake Mixing Ceremony, The Lalit Great Eastern Kolkata
By Pamela Nandi | Nov 27, 2020
Old-world recipes and mindful eating—supporting immunity, strength, and well-being when it matters most.
My Luxury Culinary Tour At The Signature Restaurant Adaa, Taj Falaknuma Palace
By Pamela Nandi | Nov 22, 2020
A once-in-a-lifetime dining experience—Adaa is a must-visit when in Hyderabad.
My Best Relaxing Therapy During ‘New Normal’ – The Divine Staycation at Holiday Inn Airport Kolkata
By Pamela Nandi | Nov 08, 2020
An exquisite staycation invitation by Holiday Inn Kolkata Airport.
Indulged Into Coastal Aromas Of Andhra at Hyderabad Sheraton
By Pamela Nandi | Aug 05, 2020
Telugu cuisine from Andhra Pradesh and Telangana is known for its bold, tangy, and spicy flavours, shaped by the region’s rich culture and diverse landscape.
Dining Meets Royalty at RIYASAT
By Pamela Nandi | Nov 02, 2019
Riyasat, meaning dynasty, offers a royal dining experience where every dish reflects India’s regal culinary heritage, blending diverse influences and timeless cooking traditions.
“Mazi Mejwani” – Marathi Food Festival at Alfresco, The Lalit Great Eastern Kolkata
By Pamela Nandi | Jul 30, 2019
Savour Maharashtrian favourites – from Batata Vada to Thalipeeth – rich in tradition and bold flavours.
Welcome to the Tale of our Pride and Heritage – The Bakery, Lalit Great Eastern Kolkata
By Pamela Nandi | Jul 21, 2019
I cherish memories of my father bringing home soft cakes from Great Eastern Bakery—always dreaming of stepping inside its grand doors.
The Padma Chronicles – a voyage by culinary expert Nayana Afroz, Durbari, Swissotel
By Pamela Nandi | Apr 11, 2019
In Kolkata, Poila Baisakh comes alive with “The Padma Chronicles” at Durbari, Swissôtel—celebrating authentic Bangladeshi flavours.
Rediscovering The Recipes of Mughal Era, GUCHHI, HYATT REGENCY Kolkata
By Pamela Nandi | Sep 29, 2018
Mughlai cuisine, rich and creamy, reflects a royal legacy – blending Central Asian and North Indian flavours from the Mughal era into every indulgent bite.
Gastronomical Ride to South India for Kerela Relief Fund, WATERSIDE CAFE – HYATT REGENCY Kolkata
By Pamela Nandi | Sep 14, 2018
Mustard seeds splutter, curry leaves bloom – the kitchen begins a South Indian journey.
Rampur Nawabi Flairs on the plate, THE WESTIN – Kolkata
By Pamela Nandi | Jun 27, 2018
Rampur, Uttar Pradesh, famed for its “chaku,” also delights with royal Nawabi cuisines—aromatic, spiced, and full of stories from the Khansamas’ kitchens.
Thai New Year Festival Songkran at VINTAGE ASIA, JW MARRIOTT
By Pamela Nandi | April 14, 2018
A refined Songkran celebration—an exquisite Thai culinary experience crafted to perfection.
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