Category: Kebab

A Culinary Journey Through God’s Own Country: Kerala, India

By Pamela Nandi | Jun 27, 2025 Kerala, often referred to as “God’s Own Country,” is not just a destination of scenic backwaters and misty hill stations—it’s a mosaic of traditions, spices, and unforgettable flavors. During my recent journey through this lush southern state, I embarked on a vibrant culinary adventure that awakened my senses…

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Exploring Authentic Hyderabadi Cuisine: Top Eateries Reviewed

By Pamela Nandi | Apr 01, 2025 The Hyderabadi cuisine is an amalgamation of South Asian, Mughalai, Turkic, and Arabic along with the influence of local Telangana and Marathwada cuisines. Landed at some of the famous eateries on a weekend afternoon during my business trip to the city. PISTA HOUSE Take the name of Pista…

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FOODAHOLIC’S Favourites | Guide for Durga Puja 2023

By Pamela Nandi | Oct 21, 2023 Kolkata truly comes alive during Durga Pujo and in Kolkata is synonymous with food—from street food to bhog, the city offers a myriad of choices for food fanatics to indulge. The five days of celebration is laced with food, love, culture and a good dose of lively chaos. Here’s the…

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FOODAHOLIC’S Favourites | Guide for Nabobarsha 2023

By Pamela Nandi | Apr 14, 2023 ‘Esho He Baisakh’ – it’s time to welcome Bengali’s New Year’s Day on Apr-15 and celebrate the spirit with an array of quintessential dishes to lift the festive mood, amidst the scorching heat. Though the celebration is synonymous with wearing new clothes, opening a new ledger book ‘halkatha’ – a…

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A Sneak Peek to Iftar Feast – Zakaria Street

By Pamela Nandi | Apr 11, 2023 The holy month of Ramzan is always synonymous with food in the form of Iftar graced with a host of eclectic delectables and nutritional values. And then the much-awaited Eid al-Fitr (“Festival of Breaking the Fast”), marks the conclusion of Ramadan when it’s time to rejoice with loved ones and…

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FOODAHOLIC’S Favourites | Guide for Durga Puja 2022

By Pamela Nandi | Sep 28, 2022 The celebrated homecoming of the daughter is not just idol worship, but emotions attached with joy and excitement and of course sumptuous feast. To explore some unforgettable culinary journey, usher in the spirit of Durga Puja with an array of quintessential dishes to lift the festive mood. SHARING MY PUJO…

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Falling In Love With The Spice Trail From Sri Lanka

By Pamela Nandi | Aug 06, 2021 We all know that Sri Lanka is the land of fine Asian spices and I am touched when my dear friends Moumita Sen and Sujit Sen picked up these treasures during their visit to this island country. So happy to unbox the humble spices and experiment with them…

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The Mughlai Trail – Enthralling Tales of the Royal Cuisine

By Pamela Nandi | May 09, 2021 As night descended, while the grandiose monument Victoria Memorial, Kolkata, illuminated against the backdrop of the Kolkata night sky giving it a fairy tale look, the evening was heavily laced with the fascinating history of the substantial culinary legacy cultivated from the magnificent kitchens of the royal Mughal…

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FOODAHOLIC’S Guide for Nababorsho 2021

By Pamela Nandi | Apr 13, 2021 Gift yourself some unforgettable moments by celebrating ‘Nabobarsha’ or ‘Poila Baisakh’ in full ‘bangaliana’ accompanied by nostalgia into one of these decadent eateries to welcome ‘Bengali New Year‘. From iconic Bengali dishes like kosha mangsho, chingri malai curry, basanti pulao to favourites like Biryani, Kebabs or Calcutta classics…

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Dine In Royalty At Jewel Of Nizam-the Minar, Golkonda Hotel & Resorts

By Pamela Nandi | Jan 16, 2021 With the mesmerising view at night, the award-winning authentic Hyderabadi restaurant Jewel of Nizam-the Minar located at the top of the man-made 100 ft. Minar boasts a view of the city and Osman Sagar lake. A blissful evening soaked with zaikas flowing from the royal kitchen of khansamas…

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